Hazard Communication in Food Processing and Handling Environments
VOD-FDS-469
Video on Demand (VOD) || ENGLISH
Length:
29
Minutes
Click below to start the video
This safety video program on Hazard Communication in Food Processing and Handling Environments discusses the different types of hazardous materials that can be found in food processing and handling environments, and how exposure to them can affect employees. It also provides practical guidance on how to respond during a HAZMAT spill or exposure, including how to assist others and evacuate safely.