Fire Prevention and Safety in Food Processing and Handling Environments

VOD-FDS-449

Video on Demand (VOD) || ENGLISH

Length:
17
Minutes
Click below to start the video

This safety video program on Fire Prevention and Safety in Food Processing and Handling Environments discusses the types of fires that can occur in a workplace and how to prevent them. It also provides practical guidance on how to respond if a fire does start, including how to extinguish different types of fires and how to evacuate the area safely.

Video on Demand (VOD) || SPANISH